GD relief

- Digestive enzyme to help protein digestion
- Fungal and bacterial proteases hydrolyze difficult-to-digest proline-containing peptides, such as gluten and casein.
- Serratiopeptidase has proteolytic and anti-inflammatory activity.
- Lipase and lactase facilitate the digestion of fats and milk sugars, respectively.
- Papain, bromelain and fungal digestive enzymes of plant origin support the digestion of broad-spectrum carbohydrates.
- High potency formulation allows for easy dosing, with 375 mg of enzyme blend in each vegetarian capsule.
- Perfectly suitable for vegetarians and vegans.
GD Relief is a patented, broad-spectrum, high-potency enzyme blend that provides fungal, bacterial, and plant enzymes to aid in the digestion of all macronutrients. It also provides specific support for the digestion of gluten and dairy products.
Aspergillus oryzae extracts are rich in prolyl-endopeptidases and dipeptidyl peptidase IV (DPP-IV). DPP-IV is a multifunctional serine protease that targets proline-containing peptides, such as those found in gliadin and casein, two proteolysis-resistant proteins. The protease activity of Aspergillus oryzae targets the proline-rich 33-mer of gliadin, perhaps the most immunotoxic gliadin-derived peptide. The proline-rich antigenic and immunomodulatory proteins found in gluten are thought to trigger an inflammatory response in people with celiac disease or gluten sensitivity. This reaction is often due to unintentional exposure to gluten, even in people who follow a gluten-free diet. Aspergillus oryzae protease supplementation was also associated with increased abundance of Bifidobacterium and Lactobacillus in experimental models, suggesting a potential probiotic effect.
GD Relief provides serratiopeptidase, a proteolytic enzyme with powerful anti-inflammatory and fibrinolytic properties. This enzyme has been shown to attenuate LPS-induced inflammation, with benefits in clinical trials for acute and chronic ear, nose, and throat disorders.