- Each teaspoon delivers a minimum of 1900 mg of EPA and 900 mg of DHA, sourced from wild North Atlantic sardines and anchovies, with an additional 1000 IU of vitamin D3, rosemary extract and mixed tocopherols.
- Great taste, light citrus flavor with food grade essential oils of lemon, lime and vanilla
- Molecularly distilled to ensure the final product is free of heavy metals, organophosphorus compounds and unwanted contaminants
- Indicated for systemic inflammatory conditions such as cardiovascular disease, rheumatoid arthritis, autoimmunity, cognitive decline, depression, anxiety, eczema and atopic concerns
- 46 servings delivered in each 230 ml bottle
The modern diet has seen a drastic reduction in the intake of omega-3 fatty acids, compounded by a significantly greater intake of omega-6 fatty acids. This is problematic because many of our tissues rely on fatty acids for proper synthesis and communication. If the appropriate fatty acids are not available, the implications for overall health are serious. A relative deficiency of omega-3 fatty acids can lead to a pro-inflammatory state and increase the risk of chronic disease.
The active compounds responsible for the widespread benefits of fish oil supplementation have been identified as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Although both are important for various aspects of human health, EPA is generally considered the anti-inflammatory fatty acid, while DHA is more responsible for neurodevelopment and nerve protection.
EPA and DHA have been studied clinically in a variety of health conditions. For example, omega-3 fatty acid supplementation has been shown to benefit cardiovascular health, rheumatoid arthritis, autoimmunity, cognition, mood, skin health, and atopic concerns, to name just a few clinical indications. Simply put, EPA and DHA should be considered when treating any systemic inflammatory condition.
One challenge that arises with omega-3 fatty acid supplementation is poor compliance. Most supplements require several capsules or teaspoons per day to get an evidence-based dose of EPA and DHA combined. Omega-D3 Liquid Forte from Cyto-Matrix solves this problem by providing 1900 mg of EPA and 900 mg of DHA in just one teaspoon. These omega-3 fatty acids, sourced from wild North Atlantic sardines, anchovies, mackerel and menhaden, are supplied in a well-researched ethyl ester form, allowing for evidence-based, highly concentrated and cost-effective delivery. Each serving also includes an additional 1000 IU of vitamin D3.
Omega-D3 Liquid Forte is molecularly distilled, without the use of chemicals or solvents, to ensure purity and the elimination of harmful compounds such as heavy metals and organophosphates. Rosemary extract and mixed tocopherols are added to the formula and each bottle is coated with nitrogen, all to protect and prevent oxidation.
With a 230ml bottle, your patients receive 46 servings for continued support.
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